Officially named in French the Les Internationaux de France de Roland Garros or Tournoi de Roland-Garros (the "French Internationals of Roland Garros" or "Roland Garros Tournament" in English), the tournament is often referred to as the "French Open" and sometimes simply as "Roland Garros".
The event began as a national tournament in 1891 as the Championat de France International de Tennis. The first women's tournament was held in 1897. In 1912, the French tournament was held with a different surface (at the time all tennis played was lawn tennis), a red clay ("terre battue"), made up from the crushed wastes of red brick. The tournament was open only to tennis players who were licensed in France through 1924.
In 1925, the French Championships opened itself to international competitors with the event held on a grass surface alternately between the Racing Club de France and the Stade Francais. After the Mousquetaires or Philadelphia Four (René Lacoste, Jean Borotra, Henri Cochet, and Jacques Brugnon) won the Davis Cup on American soil in 1927, the French decided to defend the cup in 1928 at a new tennis stadium at Porte d’Auteuil. The Stade de France had offered the tennis authorities three hectares of land with the condition that the new stadium must be named after the World War I pilot, Roland Garros. The new Stade de Roland Garros, and its Center Court, which was named Court Philippe Chatrier in 1988, hosted that Davis Cup challenge.
Suzanne Lenglen Court at Roland Garros.
From 1945 through 1947, the French Championships were held after Wimbledon, making it the third Grand Slam event of the year.
In 1968, the French Championships became the first Grand Slam tournament to go open, allowing both amateurs and professionals to compete.
